Slow Cooked Beef Stew – Heydenrychs Quality Meat

Ingredients

• 600g beef stew (available in the online store)
• 2 Tbsp vegetable oil
• 3 beef bouillon/stock cubes, crumbled
• 3 cups water
• 1 tsp dried rosemary
• 1 tsp dried parsley
• 1 tsp ground black pepper
• 2 large potatoes, peeled and cubed
• 3 carrots, cut into 3cm pieces
• 3 celery stalks, cut into 3cm pieces
• 1 medium onion, chopped
• 2 tsp cornstarch
• 2 tsp cold water