Fried Fish - National Made Easy
Looking for a tasty way to reel in your cravings? Try National Fish Masala's Fried Fish made by Anum! Crispy, flavorful, and downright delicious.
Ingredients
- Water
- Vinegar
- Salt
- Ginger garlic paste
- Fish fillets or whole fish 1kg
- Flour 1/2 cup
- National Fish Masala 1/2 pack
- Ginger garlic paste 1tsp
- Chopped green chillies 1tbsp
- Lemon juice 2tbsp
- Imli pulp 1/3 cup
- Whole egg
- Oil for frying
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