Sausage Sub - Purnell's

Ingredients

• 1 1/2 lbs. Purnell’s “Old Folks” Italian Sausage
• 2 tablespoons extra virgin olive oil, 2 turns of the pan
• 2 large cloves garlic, crushed
• 1 large onion, thinly sliced
• 2 Italian peppers seeded and thinly sliced
• 1 red bell pepper, seeded and thinly sliced
• Salt and pepper
• 2 or 3 jarred hot cherry peppers or banana peppers finely chopped
• 3 tablespoons hot pepper juice, from the jar