Ravenview Recipes – Turkish Carrot Pilaf

Ingredients

• 2 tbls butter
• 2 tbls olive oil
• 2 carrots, grated
• 1/2 teas pepper
• Pinch of salt
• 4-6 soaked, dried apricots, chopped
• 3 pieces of candied ginger, chopped
• 1 teas sugar
• 2 cups basmatti rice
• 3 cups chicken stock
• 1-2 tbls green pistachios, chopped