Cheesy Tuna Mornay Recipe

Cheesy Tuna Mornay Recipe

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A cheesy Mornay with peas and corn. A great quick dinner that has everything in one dish.

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Ingredients

  • 0.5 cup uncooked rotini pasta
  • 1 tablespoon butter or margarine
  • 2 tablespoons all-purpose flour
  • 1.5 cups milk
  • 2 cups shredded Cheddar cheese
  • 1 cup frozen green peas
  • 1 cup frozen corn kernels
  • 2 (7 ounce) cans tuna, drained
  • salt
  • 0.5 cup bread crumbs

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