The Man from Ironbark Roast Pumpkin (with Sour Cream & Sweet Chilli Dressing) | Bunbury Farmers Mark

The Man from Ironbark Roast Pumpkin (with Sour Cream & Sweet Chilli Dressing) | Bunbury Farmers Mark

bunburyfarmersmarket.com.au

Discover delicious, easy-to-follow recipes featuring the freshest local produce from Bunbury Farmers Market. From hearty meals to light bites, find inspiration for every occasion using quality...

View full recipe on bunburyfarmersmarket.com.au

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bunburyfarmersmarket.com.au.

Share this recipe:

Ingredients

  • Approx 1.5kg of Ironbark Pumpkin chopped into bite sized pieces
  • Splash of Wellyboot olive oil
  • 2 tablespoons melted butter
  • 1 teaspoon crushed garlic
  • 1/3 rd cup sweet chilli sauce
  • 300 ml sour cream
  • ½ cup chives or spring onion finely chopped
  • Sprinkle of Cajun spice
  • Salt
  • pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This