How to Make the Best Mezze Platter

Name: How to Make the Best Mezze Platter
Ingredients: 1/2 cup kalamata or other flavorful olives; 1/2 cup plain Greek yogurt stirred with a pinch of salt and drizzle of olive oil; 1 cup hummus ( homemade or store-bought); 1 cup Easy Muhammara; 2/3 of an English cucumber, sliced; 1 cup cherry tomatoes; 1 large carrot, cut on the diagonal into slices; A small bunch of grapes; 4 ounces feta cheese, broken into pieces, lightly drizzled with olive oil and a pinch of herbs; 3 pita breads, quartered, brushed lightly with olive oil, and warmed in the oven

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Use the ingredients listed as a starting point, with room to swap in other dips, vegetables, or fruits depending on what’s in season and what you have on hand.

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Ingredients

1/2 cup kalamata or other flavorful olives
1/2 cup plain Greek yogurt stirred with a pinch of salt and drizzle of olive oil
1 cup hummus ( homemade or store-bought)
1 cup Easy Muhammara
2/3 of an English cucumber, sliced
1 cup cherry tomatoes
1 large carrot, cut on the diagonal into slices
A small bunch of grapes
4 ounces feta cheese, broken into pieces, lightly drizzled with olive oil and a pinch of herbs
3 pita breads, quartered, brushed lightly with olive oil, and warmed in the oven