Meat Lasagna | Classic Comfort Food by San Remo

Ingredients

• San Remo Fresh Egg Lasagna Sheets 375g
• 1/4 cup olive oil
• 1 brown onion, finely diced
• 1 carrot, finely diced
• 1 celery stick, finely diced
• 4 garlic cloves, finely chopped
• 500g veal or beef mince
• 500g pork mince
• 1/2 cup milk
• 800g tinned chopped tomatoes
• 2 bay leaves
• Salt and pepper, to taste
• 200g mozzarella, grated
• 100g Parmesan, grated