Leek Roasted Garlic Jam – Soil Born Farms

Ingredients

• 4 whole garlic bulbs
• Olive oil
• 4 cups of leeks, chopped
• 2 onions, diced
• ½ teaspoon fresh thyme, chopped
• 3 ½ tablespoons unsalted butter
• ¾ cup of apple cider vinegar
• ½ cup of fresh lemon juice
• 2 tablespoons balsamic vinegar
• 1 ½ teaspoons mustard powder
• 1 teaspoon sea salt
• ¾ teaspoon pepper
• Pinch of red pepper flakes (optional)
• 3 cups of sugar