Aussie Kangaroo Burger | Bush Cooking

Ingredients

• 1 pound ground kangaroo meat
• salt and pepper (to taste)
• 1 tablespoon butter
• 4 slices cheddar cheese
• 1/4 cup mayonnaise
• 2 tablespoons Sriracha sauce
• 2 brioche rolls
• 4 leaves Romaine lettuce ((cos lettuce))
• 1 large red onion (sliced into rings)
• 1 can pickled beets ((sliced beetroot), for serving)
• 4 eggs (fried)