Almond Tartlets
Almond Tartlets recipe: delicious, reminisent of chinatown cocoanut tarts
Ingredients
- 1 1/2 cups Flour
- 1/2 cup Sugar
- 1/4 teaspoon Salt
- 1 Orange zest grated
- 4 tablespoon Butter cubed
- 4 tablespoons Shortening can use lard
- 1 Egg white whisked till frothy
- 1 12-oz can Almond paste crumbled
- 6 tablespoon Unsalted butter
- 1 Egg
- 1 Egg yolk
- 1 teaspoon Vanilla
- 1 teaspoon Orange zest
- 1/4 cup Apricot preserves
- 1 cup Confectioners Sugar
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