Chicken Mole | MyPlate
Chili powder, cocoa, garlic powder, and peanut butter make a traditional Mexican chicken dish. Serve it with brown rice for a mid-week dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myplate-prod.azureedge.us.
Ingredients
- 1 fryer chicken, cut into pieces, skin and fat removed
- 5 cups water
- 4 tablespoons chili powder
- 1 teaspoon oregano
- 1 teaspoon cocoa, unsweetened
- 10 tablespoons flour
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1 cup water
- 1 tablespoon creamy peanut butter
- 1/4 cup water
More Like This
MedlinePlus: Chicken Mole
medlineplus.gov
Chicken Mole - Diet.com
diet.com
Chicken Mole
cspi.org
A recipe for Mexican Chicken Mole, a sauce with a bit of chocolate.
cookingnook.com
Chicken Mole | tflmag.com
tflmag.com
Chicken mole | Women's Weekly Food
womensweeklyfood.com.au
Chicken Mole | Experience Life
experiencelife.lifetime.life
Chicken Mole Recipe - Chili Pepper Madness
chilipeppermadness.com