BLT Breakfast Salad Recipe | Nourished Roots Nutrition

Ingredients

• 1 bag of greens or 1 head kale
• 1/4 red onion, diced
• 1 large tomato, diced
• 1/3 cup roasted sunflower seeds
• 6 pieces of bacon, cooked and chopped
• 1 ripe avocado, thinly sliced
• 2 eggs, soft boiled
• salt & pepper to taste
• 1/4 cup olive oil
• 3 Tbsp apple cider vinegar
• 1 Tbsp Dijon mustard
• juice from 1 lemon