Hash Brown Crust Ham and Cheddar Quiche | Recipe Cart | Recipe Cart

Ingredients

• 4 cups of cubed frozen hash browns
• 3 tablespoons salted butter, melted, plus more for greasing pie plate
• 1 tablespoon extra virgin olive oil
• 2 teaspoons kosher salt, divided
• 1 teaspoon pepper, divided
• 1 teaspoon garlic powder
• 5 large eggs
• 1 cup heavy cream
• 1/4 cup thinly sliced scallions
• 1 cup cooked ham, 1/4 inch dice
• 1 cup shredded sharp cheddar cheese, packed
• 1 teaspoon spicy mustard