Stuffed Sweet Peppers Recipe: How to Make It
Italian sausage and feta cheese give zest to the rice filling in these tender peppers I've prepared often over the years. When I was married in 1970, slow cookers were the rage. In our home, it's one...
Ingredients
- 3 medium sweet red peppers
- 2 medium sweet yellow peppers
- 1 jar (14 ounces) spaghetti sauce, divided
- 3/4 pound Italian turkey sausage links, casings removed
- 3/4 cup uncooked instant rice
- 1/2 cup crumbled feta cheese
- 1/2 cup chopped onion
- 1/4 cup chopped tomato
- 1/4 cup minced fresh parsley
- 2 tablespoons sliced ripe olives
- 1/4 to 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon Italian seasoning
- 1/2 teaspoon crushed red pepper flakes
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