Recipes Roast Beef with Vegetables | SOSCuisine

Recipes Roast Beef with Vegetables | SOSCuisine

www.soscuisine.it

A rib roast is not as tender as tenderloin, however it is very tasty and much cheaper.Roast Beef with Vegetables

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Ingredients

  • 2 carrots
  • 2 potatoes
  • 1 fennels
  • 6 cloves garlic
  • 1/4 cup olive oil
  • 1 pinch salt
  • ground pepper to taste
  • 1 kg cross rib roast (boneless)
  • 2 tbsp Dijon mustard
  • aluminum foil
  • 1 tsp honey
  • 1/2 cup red wine
  • 2 tsp whole-grain mustard

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