4109
- ABV: 5.55% - IBU: 25.0 - SRM: 7.2 - OG: 1.051, FG: 1.009 - Batch size: 10 gal - Brewhouse efficiency: 70% - Boil time: 60 min Grain Hops Yeast Water Create
Ingredients
- 10 lbs Pale Malt (2 Row) CA
- 7 lbs Wheat Malt, Ger
- 2 lbs Vienna Malt
- 0.5 lbs Munich Malt - 10L
- 1 oz. Nugget at 60 min
- 0 oz. Sorachi Ace at 0 min
