Mini Fruit Tarts | Recipe Cart | Recipe Cart

Mini Fruit Tarts | Recipe Cart | Recipe Cart

getrecipecart.com

Mini Fruit Tarts | Perfectly baked shells filled with fresh blueberries and raspberries. Easy recipe for 24 servings in just 60 minutes. Try it now!

View Original

Share this recipe:

Ingredients

  • 1 1/4 cups all purpose flour
  • 1/3 cup powdered sugar
  • 1/4 teaspoon salt
  • 1/2 cup cold, unsalted butter ((1 stick, cut into cubes))
  • 1 Tablespoon cold water
  • 1 cup milk
  • 3/4 Tablespoon vanilla bean paste or pure vanilla extract
  • 3 egg yolks
  • 1/3 cup sugar
  • 2 Tablespoons cornstarch
  • 1/2 Tablespoon unsalted butter
  • 1 pint fresh blueberries
  • 1 pint fresh raspberries

More Like This