Chipotle-Orange Chicken Fajitas | Poultry Recipes | Weber SG

Name: Chipotle-Orange Chicken Fajitas | Poultry Recipes | Weber SG
Ingredients: Finely grated zest and juice of 1 small orange (1 teaspoon zest and 60 milliliters juice); canned chipotle chile peppers in adobo sauce, finely chopped; adobo sauce (from the can); red wine vinegar; prepared chili powder; garlic cloves, minced; Extra-virgin olive oil; Kosher salt; boneless, skinless chicken breast halves, each about 170 grams, tenders removed; large red peppers, each cut into 4 planks, stems and seeds discarded; medium yellow onions, each cut crosswise into 8-milliliter slices; Freshly ground black pepper; flour tortillas (20 centimeters); loosely packed chopped fresh cilantro leaves; Lime wedges; Sour cream; Your favorite salsa

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Check out this delicious recipe for Chipotle-Orange Chicken Fajitas from Weber—the world's number one authority in grilling.

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Ingredients

Finely grated zest and juice of 1 small orange (1 teaspoon zest and 60 milliliters juice)
canned chipotle chile peppers in adobo sauce, finely chopped
adobo sauce (from the can)
red wine vinegar
prepared chili powder
garlic cloves, minced
Extra-virgin olive oil
Kosher salt
boneless, skinless chicken breast halves, each about 170 grams, tenders removed
large red peppers, each cut into 4 planks, stems and seeds discarded
medium yellow onions, each cut crosswise into 8-milliliter slices
Freshly ground black pepper
flour tortillas (20 centimeters)
loosely packed chopped fresh cilantro leaves
Lime wedges
Sour cream
Your favorite salsa