Charred California Avocado Salad with Pistachio Gremolata - California Avocados

Ingredients

• 2 ripe Fresh California Avocado, halved, seeded and peeled
• 2 Tbsp. honey, orange
• 1/8 tsp. salt, or to taste
• Freshly ground black pepper, to taste
• 2 Tbsp. grapeseed oil
• 1/4 cup pistachios, chopped
• 1/4 cup extra-virgin olive oil
• 1/3 cup pistachio oil or sunflower oil
• 3 lemons, juiced and zested
• 3 Tbsp. chives, diced
• 6 cups Mixed greens, washed
• 1/4 cup carrots, shaved
• 1/4 cup celery, shaved
• 1/4 cup radishes, shaved
• 1/4 cup turnip, shaved
• Salt and pepper, to taste