Best-Asian-Style-Chicken-Soup-Ever | Just A Pinch Recipes

Ingredients

• 8 cup(s) chicken broth
• 1 tablespoon(s) light soy sauce
• 1 cup(s) sliced fresh mushrooms
• 8oz can(s) sliced water chestnuts, drained
• 1 large carrot, peeled and shredded
• 1/2 pound(s) boneless, skinless chicken breast, cut into 1/2-inch chunks
• 1/4 pound(s) uncooked spaghetti, broken in half
• 1 cup(s) fresh snow peas, trimmed
• 2 - scallions, sliced