Korean Style BBQ Beef with Kimchi Slaw - California Prunes
Korean Style BBQ Beef with Kimchi Slaw features sweet California Prunes in a rich sauce, perfect for family dinners or social gatherings.
Ingredients
- For the BBQ sauce:
- 1/2 red onion
- 1/2 thumb ginger
- 1 clove garlic
- 150g California Prunes
- 1tbsp Korean chilli paste
- 100ml dark soy sauce
- 50ml rice wine vinegar
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