One-Pot Sticky Asian Meatballs
One-Pot Sticky Asian Meatballs includes ▢ 1 pound ground beef, ▢ ½ cup Panko breadcrumbs, ▢ ½ cup freshly chopped green onions, ▢ 1 tablespoon all-purpose flour, ▢ 1 egg, ▢ 1 tablespoon...
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Ingredients
- ▢ 1 pound ground beef
- ▢ ½ cup Panko breadcrumbs
- ▢ ½ cup freshly chopped green onions
- ▢ 1 tablespoon all-purpose flour
- ▢ 1 egg
- ▢ 1 tablespoon garlic paste or finely minced garlic
- ▢ 1 teaspoon ginger paste or finely minced ginger
- ▢ 1 teaspoon kosher salt
- ▢ 1 teaspoon ground black pepper
- ▢ 1 tablespoon olive oil
- ▢ ⅓ cup packed light brown sugar
- ▢ 1 teaspoon sesame oil
- ▢ 1 teaspoon rice vinegar
- ▢ 1 teaspoon hoisin sauce
- ▢ ½ cup low sodium soy sauce
- ▢ 1 tablespoon cornstarch
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