Colorful Vegetable Medley Fried Rice

Ingredients

• 2 cups cooked jasmine rice
• 1 cup mixed bell peppers, diced
• 1 cup broccoli florets
• 1 cup carrots, diced
• 1 cup snap peas, trimmed
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon ginger, grated
• 2 green onions, sliced
• ¼ cup peas (fresh or frozen)
• Salt to taste
• Pepper to taste