Ingredients
- butter
- 120 g plain flour
- 4 eggs
- 120 g white sugar
- 1 tsp natural vanilla extract
- ½ tsp baking powder
- 2 pinches sea salt
- 250 g fresh blueberries
- 100 g jam sugar
- 50 g water
- 1 ½ tsp freshly squeezed lemon juice
- 1 tsp vegetable oil
- 70 g water
- 20 g freshly squeezed lemon juice
- 300 g fresh mixed berries
- 250 g mascarpone cheese
- 300 g pouring (whipping) cream
- 20 g icing sugar
- fresh mixed berries
- fresh mint
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