Crispy Fried Chicken Tenders My Familys Secret Recipe
Want juicy crispy fried chicken tenders like your favourite takeaway This homemade recipe is easy kidfriendly and tastes amazing Get the secret now
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Cooking tools:
- Deep-fry thermometer
- Dutch oven
- Skillet
- Cooling rack
- Tongs
- Dish
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Stove
- Refrigerator
Ingredients
- 1 cup (240ml) buttermilk
- 1 tablespoon (15ml) hot sauce
- 1 teaspoon (5g) salt
- 1/2 teaspoon (2.5g) black pepper
- 1/2 teaspoon (2.5g) garlic powder
- 1 1/2 pounds (680g) boneless, skinless chicken breasts, cut into 1-inch thick strips
- Vegetable oil, for frying (about 4 cups/960ml)
- 2 cups (240g) all-purpose flour
- 1/4 cup (30g) cornstarch
- 1 tablespoon (15ml) paprika
- 1 teaspoon (5g) garlic powder
- 1 teaspoon (5g) onion powder
- 1 teaspoon (5g) dried thyme
- 1/2 teaspoon (2.5g) cayenne pepper (optional)
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