Crispy & Juicy fried chicken tenders recipe

Crispy & Juicy fried chicken tenders recipe

seafood-portal.com

Proper fried chicken tenders recipe like TGI Fridays? Get golden, juicy tenders every time! Double-dredged for that irresistible crunch. Dipping encouraged!

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Cooking tools:

  • Deep fryer
  • Deep-fry thermometer
  • Instant-read thermometer
  • Wok
  • Pot
  • Cooling rack
  • Tongs
  • Whisk
  • Mixing bowl
  • Dish
  • Plate
  • Chef's knife
  • Cutting board
  • Stove
  • Paper towel

Ingredients

  • 1 1/2 lbs (680g) boneless, skinless chicken breasts, cut into 1-inch thick tenders
  • 1 cup (240ml) buttermilk
  • 1 tablespoon hot sauce
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 cups (240g) all-purpose flour
  • 1/2 cup (60g) cornstarch
  • 2 tablespoons paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1/2 teaspoon cayenne pepper (optional)
  • 1 teaspoon baking powder
  • 4 cups (960ml) vegetable oil or peanut oil, for frying

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