Pick of the Patch Pumpkin Bread

Ingredients

• 2 Cups Almond Flour, add more as needed (or any other gluten free flour or gf flour blend)
• 1 Cup Cane Sugar
• 1/4 Cup Dark Brown Sugar
• 2 1/4 Tsp Baking Soda
• 1/4 Tsp Baking Powder
• 1/2 Tsp Fine Sea Salt
• 2 Tsp Pumpkin Pie Spice
• 1 Cup Pure Pumpkin Puree
• 1 Tbsp Olive Oil
• 1 Tbsp Maple Syrup
• 1/2 Cup of Dairy Free Milk (add more as required, quantities may vary dependant on flour type).
• 1 tsp Lemon Juice
• 1/2 Cup unsalted Pumpkin Seeds