Stuffed Flounder Seafood Recipe
Baked flounder with crab stuffing. You may adjust this recipe to fit the size of your flounder.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cfishct.com.
Ingredients
- 1/3 cup butter
- 1/2 large onion, minced
- 1 bunch green onions, chopped
- 1/2 green bell pepper, chopped
- 1 stalk celery, minced
- 3 cloves garlic, minced
- 1 pound crabmeat, shredded
- 1/4 teaspoon Cajun seasoning
- 1/2 cup dry bread crumbs
- salt and pepper to taste
- 2 tablespoons butter, softened
- 4 pounds whole flounder – cleaned, rinsed and dried
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