Lasagna Stuffed Peppers - Up North Heritage Farm

Ingredients

• 1 lbs of Ground beef
• 3-4 bell peppers, variety of colors cut in half
• 2 TBSP olive oil
• 1/2 onion chopped
• 3 garlic cloves minced
• 1 TBSP Italian seasoning
• 1 cup spinach or diced zucchini (optional)
• 1 can diced tomatoes
• 2 TBSP tomato paste
• salt and pepper to taste
• 1 cup ricotta cheese
• 1 egg
• 1/4 cup Parmesan cheese
• 2 cups shredded mozzarella cheese