Homemade Ice kacang

Name: Homemade Ice kacang
Ingredients: blender; Ice cube maker; Pot to boil the ingredients; 6-8 tbso ready-made cendol; 1/2 can creamed sweetcorn; 1/2-1 cup ready cooked small tapioca balls; 4 tbsp cooked red beans; 2 cups shaved ice (Have ice cubes ready); 100 mls rose syrup (unsweetened) (if use sweetened rose syrup reduce the amount of palm sugar and condensed milk); 4 tbsp palm sugar dissolved in 50 ml water; 100 mls condensed milk; 4 tbsp ice cream (optional)

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This is a blog post on homemade Ice kacang. Ice kacang is a Malay name that means Ice nuts. Yes, it does consist of nuts but it does also consist of lots of oth

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Cooking tools:

Blender
Ice cube maker
Pot
Stove
Mixing bowl
Measuring cup
Measuring spoon
Spoon
Serving bowl
Freezer

Ingredients

blender
Ice cube maker
Pot to boil the ingredients
6-8 tbso ready-made cendol
1/2 can creamed sweetcorn
1/2-1 cup ready cooked small tapioca balls
4 tbsp cooked red beans
2 cups shaved ice (Have ice cubes ready)
100 mls rose syrup (unsweetened) (if use sweetened rose syrup reduce the amount of palm sugar and condensed milk)
4 tbsp palm sugar dissolved in 50 ml water
100 mls condensed milk
4 tbsp ice cream (optional)