Buttermilk Potato Salad
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sheridanfruit.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 8-10 Red potatoes, cut into quarters and placed in water before cooking
- ½ small red onion, small dice
- 2 ribs Celery, small dice
- 2 tbsp Parsley, chopped fine
- 1 tsp salt
- 1 tsp white wine vinegar
- ½ cup Plain yoghurt or Sour cream
- ⅓ cup Buttermilk
- ½ teaspoon black pepper, fresh ground
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