Peanut Butter Chicken Kare Kare – Peanut Butter & Co - ilovepeanutbutter.com
Peanut Butter Chicken Kare Kare offers a quicker, lighter version of the traditional Filipino stew, made with boneless chicken thighs and ready in under 30 minutes. Perfect for weeknights!
Ingredients
- 1/2 cup rice flour
- 2 tbsp olive oil
- 2 pounds boneless, skinless chicken thighs, cut into 1″ pieces
- 1/2 pound baby bok choy, cut into quarters
- 1/2 pound green beans or yard-long beans, cut into 2″ pieces
- 1/2 pound Asian eggplant, cut into slices
- 1 red onion, finely diced
- 5 cloves garlic, finely chopped
- 2 tsp annato paste or ground turmeric
- 6 cups chicken stock
- 1 tsp fish sauce
- 1/2 cup Peanut Butter & Co. Smooth Operator
- Salt, to taste
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