Fresh Mediterranean Cauliflower Chickpea Salad | DishGen Recipe

Ingredients

• 1 medium head cauliflower, cut into small florets
• 1 large cucumber, diced
• 2 cups cherry tomatoes, halved
• 1 can (15 oz) chickpeas, drained and rinsed
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh parsley, chopped
• 1/4 cup fresh mint leaves, chopped
• 3 tbsp extra virgin olive oil
• Juice of 1 lemon
• 1 garlic clove, minced
• 1 tsp ground cumin
• Salt and black pepper, to taste
• Optional: 1/4 cup crumbled feta cheese