Apple Cider Spiced Roast Chicken - Kosher Everyday
Ingredients - 2 (3-to-4-pound) chickens, each cut into eighths - 1 teaspoon kosher salt - 1/2 teaspoon ground black pepper - 1 cup all-purpose flour - 2
Ingredients
- 2 (3-to-4-pound) chickens, each cut into eighths
- 1 teaspoon kosher salt
- 1/2 teaspoon ground black pepper
- 1 cup all-purpose flour
- 2 tablespoons extra-virgin olive oil
- 2 yellow onions, diced
- 4 shallots, chopped
- 5 cloves garlic, chopped
- 2 tablespoons peeled, chopped fresh ginger
- 1 cup dry red wine
- 1 cup apple cider
- 4 cups chicken broth
- 2 tablespoons curry powder
- 2 teaspoons chili sauce
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