Vegan and Gluten-Free Stuffed Cabbage Roll Recipe - Great British Chefs
Joey O'Hare serves up rolled and stuffed cabbage leaves, with a delicious filling. This dish is easy to prepare and is a great turkey stand in for any vegetarian or vegan guests at your dinner party
Ingredients
- 40g of wholegrain rice
- 1/2 onion, finely sliced
- 50g of chestnuts, coarsely chopped
- 30g of dried cranberries
- 20g of pistachio nuts, toasted
- 2 tbsp of olive oil
- 1 tbsp of red wine vinegar
- 1 tbsp of tamari
- 4 cabbage leaves, large outer leaves
- 8g of fresh parsley
More Like This
Stuffed Cabbage Rolls | Vegetable Recipes | Jamie Oliver
jamieoliver.com
Cabbage Rolls | Vegan Nook
vegannook.com
Stuffed Cabbage Rolls | Recipe Cart | Recipe Cart
getrecipecart.com
Vegetarian Stuffed Cabbage Rolls – Daniel Recipes
danielrecipes.com
Vegan Stuffed Cabbage Rolls Recipe - Healthy Alyona
healthyalyona.com
Stuffed Vegan Cabbage Rolls - Brand New Vegan
brandnewvegan.com
Chestnut-Stuffed Wild Rice Cabbage Rolls Recipe - Great British Chefs
greatbritishchefs.com
Cabbage Rolls
worldcookingrecipes.net