Taco Soup 11 | Just A Pinch Recipes
Fry ground beef in skillet. Drain. Boil Rotini in Pot with 4 quarts of water and 1 tsp of salt, till slightly tender. In another pot combine tomato juice, corn, beans,...
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Ingredients
- 2 pound(s) ground beef
- 1 pound(s) rotini pasta
- 2 package(s) taco seasoning mix
- 1 bottle(s) 64 ounces tomato juice
- 1 can(s) red kidney beans
- 2 can(s) mexican style corn
- 2 cup(s) cheddar cheese, shredded
- 1 medium diced jalapeno pepper (optional)
- 1/4 cup(s) tortilla strips (optional)
- 1 tablespoon(s) sour cream ( optional)
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