Steamed White Rice With Fried Egg | The Cooking World

Steamed White Rice With Fried Egg | The Cooking World

www.thecookingworld.com

Is there anything more comforting than a bowl of Steamed White Rice With Fried Egg? For us, this quick and delicious recipe is perfect for those lazy days.

View Original

Share this recipe:

Ingredients

  • 300 g (1 1/2 cups) white rice
  • 4 eggs
  • 240 g (8.5 oz) kimchi
  • 8 g (4 teaspoons) furikake seasoning
  • 20 g (4 teaspoons) chili oil
  • Coriender leaves
  • Sea Salt

More Like This