Kimchi Fried Rice with an Egg - Pantry Vault

Kimchi Fried Rice with an Egg - Pantry Vault

pantryvault.com

This Kimchi Fried Rice with an Egg is a quick and satisfying dish made with leftover rice, vibrant kimchi, and a perfectly fried egg. Ideal for late-night cravings or using up fridge leftovers, this...

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Ingredients

  • 2 cups Rice
  • 1 cup Kimchi
  • 1 Egg
  • 1 Carrot
  • 1 Onion
  • 1 Chili
  • 2 cloves Garlic
  • 2 tbsp Butter
  • 1/2 cup Peas
  • 1 tbsp Soy Sauce

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