Glazed Pork Meatball Lettuce Wraps | Red Barn Market

Ingredients

• 350 grams ground pork
• 3 tablespoons yellow onion, grated (about ¼ of a medium onion)
• 2 cloves garlic, grated
• ½ teaspoon ginger, grated
• 1 tablespoon low-sodium soy sauce
• ½ teaspoon ground black pepper
• ¼ cup panko breadcrumbs
• 1 egg yolk
• 2 tablespoons olive oil
• ¼ cup hoisin sauce
• 1 tablespoon brown sugar
• 2 tablespoons low-sodium soy sauce
• 1 teaspoon sesame oil
• ¼ cup warm water
• 1 large carrot, julienned
• 1 cup white vinegar
• 4 tablespoons brown sugar
• ½ teaspoon sea salt
• 1 green leaf lettuce, leaves separated
• 2 scallions, finely chopped
• 1 tablespoon white sesame seeds, for garnish