Perfect Italiano NZ | Rocket, Crispy Parmesan and Hazelnut Salad

Perfect Italiano NZ | Rocket, Crispy Parmesan and Hazelnut Salad

www.perfectitaliano.com

Rocket, Crispy Parmesan and Hazelnut Salad

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Ingredients

  • ¼ cup raspberry vinegar or red wine vinegar
  • ¼ cup extra virgin olive oil
  • 1 teaspoon honey
  • 200g rocket
  • 2 pears, sliced
  • 50g prosciutto, torn into pieces
  • Parmesan Crisps
  • ¼ cup toasted hazelnuts, chopped

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