Artichoke and Ricotta Dip | Lactantia
This Artichoke and Ricotta Dip is perfect for pita chips.
Ingredients
- 3.5 cups Lactantia ® Lactose Free 2% Milk
- 3/4 cup Lactantia ® Lactose Free 35% Cream
- ½ tsp salt
- 3 tbsp lemon juice
- Dip:
- 1 540ml can of marinated artichokes
- 1 tbsp olive oil
- 3 tsp lemon juice
- 2 tbsp parsley, chopped
- 1 tbsp thyme, chopped
- ¼ tsp salt
- ¼ tsp pepper
- 4 pitas, cut into triangles
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