Savory log with spinach, salmon and Petite Bûche Caprifeuille Sèvre & Belle! - Sèvre & Belle

Savory log with spinach, salmon and Petite Bûche Caprifeuille Sèvre & Belle! - Sèvre & Belle

www.sevre-belle.com

Savory log with spinach, salmon, and Caprifeuille cheese from Sèvre & Belle – easy to make in 30 minutes! Perfect for a delightful treat.

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Ingredients

  • 600 g chopped spinach
  • 3 eggs
  • 2 Small Caprifeuille Log 150 g Sèvre & Belle
  • 5 tbsp. tablespoon of heavy cream
  • Chives
  • 4 smoked salmon slices

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