Sichuan Pepper-Salt Roast Chicken Recipe | Epicurious
Sichuan peppercorns are a wonderful ingredient to have on hand—they lend such an unusual fragrance and flavor to foods (and not just savory foods; check out chef Raquel Carena's Mocha Mousse with...
Keywords
- chinese
- chicken
- sichuan peppercorn
- main
- dinner
- dairy free
- gluten free
- nut free
- easy
- roast
- lunar new year
- gourmet
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 tablespoon Sichuan peppercorns, toasted
- 2 teaspoons coarse salt
- 1 whole chicken (about 3 1/2 pound)
- 1 tablespoon olive oil
- an electric coffee/spice grinder; an instant-read thermometer
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