Surf 'n' turf with Jarlsberg®

Surf 'n' turf with Jarlsberg®

www.jarlsberg.com

Melt-in-your-mouth rib eye and crispy prawns topped with Jarlsberg® cheese—easy surf 'n' turf for a delicious meal.

View full recipe on www.jarlsberg.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jarlsberg.com.

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Deep fryer
  • Deep-fry thermometer
  • Skillet
  • Pot
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Plate

Ingredients

  • 8 slices french toast
  • 16 slices Jarlsberg® cheese
  • 1 tbsp butter
  • 400 g rib eye
  • 12 large shrimps
  • 2 tomatoes
  • 1 cucumber
  • 1 red onion
  • Salad leaves
  • 4 cups mayonnaise
  • 1 tbsp sriracha sauce
  • 1 tbsp lobster stock

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