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Christmas Pudding Ice Cream - Food Pocket Guide

Christmas Pudding Ice Cream - Food Pocket Guide

www.thefoodpocketguide.com

A kind of cheats version of Rum and Raisin using leftover Christmas Pudding.

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Ingredients

  • 125 g leftover Christmas pudding, crumbled
  • 150 ml chilled ready made custard
  • 150 ml double cream, whipped
  • liquor such as branch, rum, whisky or Baileys

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