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Rhubarb galette
Keywords
- cake
- kid friendly
- Brand Content
- vegetarian
- sweet
- nuts
- cheese
- prepare ahead
- pescetarian
- dinner party
- brunch
- alcohol free
- Miele
- french
- spices
- Bulthaup
- sour
- fruits
- for four
- dairy
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Cooking tools:
- Kitchen scale
- Rolling pin
- Pastry brush
- Oven
- Refrigerator
- Stove
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Plastic wrap
- Pot
- Measuring spoon
Ingredients
- 9 oz rhubarb
- 2/3 cup flour
- 1/2 cup almond flour
- 4 tsp sugar
- 1/4 tsp salt
- 6 tbsp butter (cold)
- 3 tbsp water
- 1/2 cup mascarpone cheese
- 2 tbsp honey
- 1 vanilla bean
- 1 tsp ground cardamom
- 1 egg yolk
- flour (for dusting)
- sugar (for serving)
- honey (for serving)
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