Rhubarb galette | Recipe | Kitchen Stories

Name: Rhubarb galette | Recipe | Kitchen Stories
Ingredients: 9 oz rhubarb; 2/3 cup flour; 1/2 cup almond flour; 4 tsp sugar; 1/4 tsp salt; 6 tbsp butter (cold); 3 tbsp water; 1/2 cup mascarpone cheese; 2 tbsp honey; 1 vanilla bean; 1 tsp ground cardamom; 1 egg yolk; flour (for dusting); sugar (for serving); honey (for serving)

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Keywords

cake
kid friendly
Brand Content
vegetarian
sweet
nuts
cheese
prepare ahead
pescetarian
dinner party
brunch
alcohol free
Miele
french
spices
Bulthaup
sour
fruits
for four
dairy

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