Microwave Harvest Vegetable Tarte Tatin | Lakeland Inspiration | Lakeland Inspiration
This savoury upside-down tart is a cinch to make in the microwave in the Lékué Tarte Tatin Mould – the ceramic plate fits snugly over the silicone base, so that turning the tart is safe and easy....
Ingredients
- 350g, butternut squash, peeled and thinly sliced
- 1, large red onion, sliced
- 20g, butter
- to taste, Salt and freshly ground black pepper
- 250g, raw beetroot, peeled and thinly sliced
- 3 tbsp, balsamic vinegar
- 1 tbsp, fresh thyme leaves
- 1 sheet, ready-rolled puff pastry, thawed if frozen
- 40g, feta cheese, crumbled
- Handful of , mixed salad leaves, rocket or young spinach, to garnish
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