“Something Old” Roasted Veggie & Gruyere Cheese Tart

Name: “Something Old” Roasted Veggie & Gruyere Cheese Tart
Ingredients: 1 package frozen puff pastry (2 pieces); 1 zucchini, thinly sliced; 1 red pepper, thinly sliced; 1 yellow pepper, thinly sliced; ½ red onion, thinly sliced; 2 cloves garlic, roasted; 1 tablespoon extra virgin olive oil; Kosher salt; freshly ground black pepper; 2 cups sliced mushrooms (dry wild mushrooms or pick your favourite - yes pun intended); A few tablespoons all-purpose flour; 1 egg beaten with 1 teaspoon water; ¼ cup grated Gruyere cheese; ¼ cup grated Parmigiano-Reggiano - Parmesan cheese; 1 egg; ½ cup heavy cream, 35% or half and half cream or milk, if you prefer; ¼ teaspoon sea salt; ¼ teaspoon freshly ground black pepper

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Ingredients

1 package frozen puff pastry (2 pieces)
1 zucchini, thinly sliced
1 red pepper, thinly sliced
1 yellow pepper, thinly sliced
½ red onion, thinly sliced
2 cloves garlic, roasted
1 tablespoon extra virgin olive oil
Kosher salt
freshly ground black pepper
2 cups sliced mushrooms (dry wild mushrooms or pick your favourite - yes pun intended)
A few tablespoons all-purpose flour
1 egg beaten with 1 teaspoon water
¼ cup grated Gruyere cheese
¼ cup grated Parmigiano-Reggiano - Parmesan cheese
1 egg
½ cup heavy cream, 35% or half and half cream or milk, if you prefer
¼ teaspoon sea salt
¼ teaspoon freshly ground black pepper